Details

Café des Amis Policies

In an effort to preserve the aesthetics of Café des Amis, we have specific policies regarding items that can and cannot be brought in.

Allowed

Florals, Party Favors, Specialty Cakes, Name Cards, Place Markers, Gifts, Ancillary Marketing Materials, Communications Equipment, and pre-approved Small Band (no more than three pieces), pre-recorded music.

Not Allowed

Confetti

The bar pricing is based on per person or consumption basis only and tax and gratuities will be applicable. ABSOLUTLEY no alcohol may be brought onto the premises or open containers removed.

Included in your package at no additional fee is your choice of Table Linens & Napkin Colors and use of our Seasonal Silk Arrangements. Outside floral arrangements must be approved by event coordinator. We also offer a choice of our Signature Parmesan Cheese Mousse with Water Crackers or Raspberry Lemon Spritzer.

A few optional touches to enhance your event include:

Crème Organza Chair Bows - $2.00 each
Chocolate Written Place Cards - $2.00 each
Fresh Florals $25.00 - $45.00 each

A cake cutting fee of $35.00 will be applicable on all cakes, pastries or other desserts brought on premise. All products will be handled by the Cuisine d’ Art staff.

There is a $125.00 room fee. Room fee is waived if food and beverage (not alcohol) exceeds $1000.00.

The event room is available in two or three hour sessions. We allow a gratuitous time of 30 minutes prior to your event and 30 minutes to exit your event. A time charge of $75.00 will be applicable after 30 minutes of the conclusion of the event. Additional time to remain on premise MUST be pre-arranged at time of booking.

You cannot bring in your own Alcohol or beverages.

No personal recipes will be used.

No separate checks will be issued and ordering from Cuisine d'Art Café menu will not be allowed while attending an event in Café des Amis.

A $125.00 room fee is applicable. Minimum food and beverage purchase of $500.00 is required for a (4) two hour session. Room fee is waived if food purchase exceeds $1000.00. Prices are based on a minimum of 22 guests. A $125.00 fee is required to secure a specific date.

This fee is ONLY refundable if date is cancelled within (30) thirty business days of the event. Deposits may be secured by check or credit card and applied accordingly. A signed contract listing out the particulars including menu, bar, time frames, itineraries, gratuities, and sales tax is required two weeks (2) prior to the event.. A guest count confirmation is required three (3) business days prior to event. Any increase in guest numbers after three (3) days will result in additional charges. Any decrease in guest count after three (3) days will not change invoice charges. If number changes within 24 hours of event a 20% surcharge will be added to the total bill. Payment in full is required upon services rendered. **As dated current 1/09.

NOTE: ALL PRICES ARE SUBJECT TO CHANGE

Gratuity: All gratuities are based on the final guest count and tally bars. Additional gratuity is accepted & appreciated.

Cuisine d’ Art, Inc. payment procedures are as follows:
Visa, MasterCard, American Express, checks or cash.

Deposit/Balance checks should be made payable to Cuisine d’ Art, Inc:

Mailing Address:
Cuisine d’Art, Inc.
701 North New Ballas Rd Creve Coeur, MO 63141

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