Themed Menus

  

Bridal Shower Menu
Mesclun Salad with Burgundy Poppy Seed Dressing
Trio of Salads with Grape & Almond Chicken Salad, Tuna Salad & Sundried Tomato & Oregano Pasta Salad

Bereavement Reception
Meatball in Burgundy Sauce
Petite Pork Pot Stickers with Thai Peanut Sauce
Smoked Turkey Baguettes with Raspberry Mayonnaise
Grape & Almond Chicken Salad Croissants
Mesclun with Burgundy Poppy Seed Dressing Fresh Strawberry & Grapes
Sundried Tomato & Oregano Pasta Salad
Assorted Petite Pastries

Cocktail Buffet
Carved Herb Encrusted Pork Tenderloin & Smoked Turkey Breast with Cranberry Chutney & French Rolls
Wood Roasted Vegetable Foccacia Pizza
Petite Stuffed Potatoes
Shrimp Wrapped in Wonton Paper with Chili Dipping Sauce
Teriyaki Salmon with Accompaniments
Baked Brie en Croute with Raspberry
Assorted Petite Desserts

Formal Wedding
3 Course Sit Down Dinner Menu
Salmon Timbale Wrapped in Zucchini with Mesclun Salad & Basil Vinaigrette with Grape Tomatoes
Seared Beef Tenderloin with Wild Mushroom Bordelaise Fresh Sautéed Green Beans
Duchess Potatoes
Bistro Rolls & Maitre‘d Butter

Buffet Dinner Menu
Mesclun with Balsamic Vinaigrette & Blue Cheese with Sugared Walnuts, Dried Cranberries
Wood Roasted Petite Prime Rib of Beef with Horseradish Crème
Smoked Chicken with Fresh Tomato Salsa
Rustic Overstuffed Potato
Tomato Provencal
Sautéed Yellow & Green Wax Beans
Bistro Rolls & Maitre‘d Butter

(3) Three Passed Hors d’ Oeuvres before dinner OR
(2) Two Entrée Selection Available

Holiday Cocktail Party
Hors d’ Oeuvre Menu
Seared Beef Tenderloin
Croustades Herbs de Provence
Crab Cakes with Aioli Sauce
Mushroom Tartlet’s
Asian Spring Rolls
Vegetable Quesadillas
Imported Cheese Display with LaVasch & Water Crackers
Fresh Grilled Vegetables with Chipotle Mayonnaise
Assorted Petite Pastries

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